Sustainable quality of berries & mushrooms


Environmental and resource conservation for the world of tomorrow


  • On-site power generation with photovoltaics

  • Purchase of 100% certified green electricity and continuous optimization of electricity

  • Thermal energy conservation through resource-saving generation

  • Thermal insulation systems

  • Waste prevention / waste separation / waste recycling

  • Low-paper office management through digital processes

  • Expansion of electromobility in the logistics sector

  • Resource-saving hygiene regulations in the area of work clothing

  • Sustainable product sourcing with environmentally friendly harvesting (picking of wild mushrooms/wild berries by individual gatherers in original/natural forests as opposed to intensive cultivation/industrial agriculture

  • CSR: Corporate Social Responsibility, which aims to secure basic needs and equitable distribution with respect to present and future generations (cf. Petschow et al. 1998: 24-26) Source

  • Support of local initiatives and associations